Any process that causes an irreversible change in the shape of a protein is called

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Denaturation refers to the process by which a protein loses its shape and natural properties due to various factors like heat, pH changes, or chemicals. This is an irreversible change and can render the protein non-functional. Emulsification refers to the mixing of two immiscible liquids, hydrolysis refers to the breakdown of molecules using water, and degradation refers to the process of breaking down complex molecules into simpler ones. None of these processes necessarily involve a change in the shape of a protein.

Any Process That Causes an Irreversible Change in the Shape