During the early years,children's experience with food includes all of the following EXCEPT:
A) Exploring flavors and textures.
B) Establishing preferences for foods.
C) Preferring unfamiliar foods and variety.
D) Developing confidence that foods will be available.
Correct Answer:
Verified
Q12: All of the following are related to
Q13: Each of the following are macronutrients EXCEPT:
A)Proteins.
B)Fats.
C)Water.
D)Carbohydrates.
Q14: Which of the following is the best
Q15: The Healthy,Hunger-Free Kids Act of 2010 provided
Q16: Each of the following is an essential
Q18: Proteins do all of the following EXCEPT:
A)Regulate
Q19: A teacher might be interested in gluten-free
Q20: The Dietary Guidelines emphasizes all of the
Q21: All of the following practices should be
Q22: Due to an increased awareness about an
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