Which statement about the nutritional impact of alcohol is CORRECT?
A) Alcohol provides few kcalories,so its consumption may lead people to be deficient in energy.
B) Alcohol contains B vitamins,so it is an acceptable substitute for grain products.
C) As the percent of kcalories from alcohol increases,the risk of deficiency increases.
D) Alcohol is typically substituted for fat in the diet.
Correct Answer:
Verified
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