It is recommended that athletes consume diets with the following approximate proportions:
A) Protein -10%-15%;Fat < 10%;Carbohydrate -70%-80%
B) Protein -10%-35%;Fat < 35%;Carbohydrate -45%-65%
C) Protein -15%-22%;Fat < 15%;Carbohydrate -60%-70%
D) Protein -12%-17%;Fat < 2%-5%;Carbohydrate -80%-90%
Correct Answer:
Verified
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