Since vitamin A and carotenoids are bound to proteins in foods,___________ is necessary to release them for absorption.
A) pepsin
B) bile
C) amylase
D) lactase
Correct Answer:
Verified
Q1: A condition in which carotenoids accumulate in
Q2: Which of the following carotenoids has vitamin
Q3: The carotenoid with the most vitamin A
Q4: Which statement about fat soluble vitamins is
Q5: Retin A and Acutane,derived from vitamin A,can
Q7: Which transports preformed vitamin A from liver
Q8: Beta-carotene is LEAST plentiful in which food?
A)Mangos
B)Mustard
Q9: When consumption of _is insufficient,vitamin A absorption
Q10: Vitamin A is stable EXCEPT when exposed
Q11: Which statement about frozen foods is incorrect?
A)Freezing
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