For Canada Day, Angel is planning a barbeque with her friends at a lakeside park. Which of the following practices should she avoid in order to prevent an outbreak of foodborne illness?
A) Transport and keep hamburgers, hot dogs, and other foods at or below 40°F.
B) Grill hamburgers to medium rare.
C) Do not let perishable food sit out longer than 2 hours.
D) Wash hands thoroughly and frequently.
Correct Answer:
Verified
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