Children should receive whole milk until age two for all of the following reasons except:
A) the fat and cholesterol in whole milk may support neurological development.
B) the fat in whole milk aids in vitamin A and D absorption.
C) the fat content helps support weight gain and growth.
D) the added protein content helps with developing bones.
Correct Answer:
Verified
Q10: Which of the following recommendations is important
Q11: The best way to determine if selective
Q12: Which of the following statements best describes
Q13: Classroom food related activities provide opportunities for
Q14: In order to adjust the textures and
Q16: Which of the following statements about food
Q17: In recent studies,meals served in child care
Q18: A positive eating environment includes
A)established routines
B)caregivers encourage
Q19: What can a teacher do to help
Q20: Division of responsibility in feeding includes all
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