Which of the following characteristics is NOT common to all four of Darden Restaurants' supply channels?
A)supplier qualification
B)product tracking
C)independent audits
D)refrigeration
E)just-in-time delivery

Question

Quizplus · Accepted Answer

While supplier qualification, product tracking, and independent audits are common to all four of Darden Restaurants' supply channels (seafood, produce, meat, and distribution centers), refrigeration and just-in-time delivery are specific to certain channels. For example, refrigeration is necessary for seafood and meat, but not necessarily for produce. Likewise, just-in-time delivery may be more important for certain channels (such as distribution centers) than others.

Which of the Following Characteristics Is NOT Common to All