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Chemistry
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Chemistry Principles and Reactions
Quiz 10: Solutions
Path 4
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Question 41
Multiple Choice
At 25°C,what is the osmotic pressure of a homogeneous solution consisting of 18.0 g urea (CON
2
H
4
) diluted with water to 3.00 L? (R = 0.0821 L.atm/mol.K)
Question 42
Multiple Choice
An aqueous solution is composed of 7.50 g NaCl (MM = 58.44 g/mol) diluted to 0.100 L.Calculate the osmotic pressure of the solution at 298 K.(R = 0.0821 L.atm/mol.K)
Question 43
Multiple Choice
Equal masses of water and ethylene glycol (C
2
H
6
O
2
) are mixed.At what temperature will the mixture freeze? The molal freezing point constant for water is −1.86°C/m.
Question 44
Multiple Choice
The molal freezing point constant for water is -1.86°C/m.At what temperature will a solution containing 8.27 g CaCl
2
and 45.0 g H
2
O begin to freeze? Assume that no ion-pairing occurs between Ca
2+
and Cl
-
.
Question 45
Multiple Choice
Which of the following electrolytes is likely to have a van't Hoff factor equal to 3?
Question 46
Multiple Choice
A 0.230 m solution of an unknown electrolyte depresses the freezing point of water by 0.821°C.What is the Van't Hoff factor for this electrolyte? The freezing point depression constant for water is 1.86°C/m.
Question 47
Multiple Choice
A solution is prepared by dissolving 4.21 g of a nonelectrolyte in 50.0 g of water.If the boiling point increases by 0.203°C,what is the molar mass of the solute? The boiling point elevation constant for water is 0.512°C/m.
Question 48
Multiple Choice
What is the boiling point of a solution containing 0.80 g caffeine,C
8
H
10
N
4
O
2
,dissolved in 13.20 g benzene? The boiling point of pure benzene is 80.1°C and the molal boiling point constant,K
b
,is 2.53°C/m.
Question 49
Multiple Choice
What is the molar mass of a nonpolar molecular compound if 3.42 grams dissolved in 41.8 grams benzene begins to freeze at 1.17°C? The freezing point of pure benzene is 5.50°C and the molal freezing point constant,K
f
,is -5.12°C/m.
Question 50
Multiple Choice
Maple syrup is made from the sap of the maple tree.When the sap is tapped from the maple tree it is 2.0% by mass sucrose.Maple syrup is 66% by mass sucrose.What mass of sap would be required to make 0.5 kg of maple syrup?
Question 51
Multiple Choice
A solution is prepared by dissolving 5.00 g of an unknown molecular solid in water to make 1.00 L of solution.The osmotic pressure of the solution is 1.61 atm at 25°C.What is the molar mass of the solute? (R = 0.0821 L.atm/mol.K)