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Nutrition
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Personal Nutrition
Quiz 2: The Pursuit of a Healthy Diet
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Question 41
Multiple Choice
Bill is trying to eat healthier now that he is going to college. He takes a nutrition class, does a diet analysis, and finds out that his salt intake is very high. Which characteristic of a healthy diet is Bill violating?
Question 42
Multiple Choice
Mary is comparing light potato chips to regular potato chips. What is the difference?
Question 43
Multiple Choice
Joe picks up a package of low-fat hot dogs in the supermarket. He can be confident that this food has:
Question 44
Multiple Choice
An unhealthful aspect of the traditional Mexican diet is the frequent consumption of:
Question 45
Multiple Choice
Which style of Chinese cooking is characterized by steaming and stir-frying, and therefore tends to be the lowest in fat?
Question 46
Multiple Choice
Which of the following does not equal 1 tsp from the "Oils" group?
Question 47
Multiple Choice
All of the following are forms of added sugar except :
Question 48
Multiple Choice
The % Daily Values for vitamins and minerals on labels represent the _____ of all the DRI values.
Question 49
Multiple Choice
Which are the only vitamins that must appear on a food label?
Question 50
Multiple Choice
If a cup of skim milk has 8 grams of protein and the Daily Value for protein is 50 grams, what percentage of the DV is this?
Question 51
Multiple Choice
A food label can make a health claim for soluble fiber. Which disease is this nutrient associated with a lower risk of?
Question 52
Multiple Choice
Plain, low-fat yogurt with fresh blueberries:
Question 53
Multiple Choice
Which of the following foods provides empty calories?
Question 54
Multiple Choice
Tulley is a 38-year-old man who successfully lost 50 lb. of excess weight. According to MyPlate recommendations, how much physical activity does he need to maintain his weight loss when he doesn't exceed his calorie needs?