Which food contains the most starch per ½ cup serving?
A) navy beans
B) green beans
C) milk
D) chicken
Correct Answer:
Verified
Q14: Sucrose is found in:
A) brown sugar
B) milk
Q15: The American Heart Association recommends how many
Q16: Three of the following foods/beverages contribute to
Q17: The greater your consumption of added sugars,
Q18: The monosaccharide in starch and fiber is:
A)
Q20: Starch is found only in _ foods.
A)
Q21: Starch and fiber are examples of:
A) simple
Q22: Complex carbohydrates consist of long chains of:
A)
Q23: Starch and fiber are found in:
A) milk
Q24: When heated in liquid, starches _.
A) brown
B)
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