Nongovernment,nonprofit health organizations issue dietary recommendations.
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Q1: The Food and Nutrition Board is responsible
Q4: Food group plans promoted in the first
Q5: Even with the abundance of research that
Q6: The NNMRRP includes more than 50 surveillance
Q8: The National Nutrition Monitoring and Related Research
Q11: The NHANES III assessed dietary intakes of
Q14: The determination of the adverse effects of
Q18: The focus of the nutrition and weight
Q23: The United States utilizes a _ approach
Q32: The nation's first comprehensive nutrition survey was
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