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US Agricultural and Food Policies
Quiz 8: Economic Choices and Outcomes for Agriculture, Natural Resources, and the Environment
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Question 1
Multiple Choice
A ________ is a landowner's decision to legally and permanently pledge his/her valuable natural asset (such as land) to a single use (agriculture)
Question 2
True/False
Enhanced water-use efficiency and changes in regional cropping patterns are largely responsible for an increase in the acre-feet of water applied on irrigated acres as the number of western-US irrigated acres increased by 2.1 million.
Question 3
True/False
Basic arithmetic says that the planet's fresh water supply is less than 1% of the earth's total water availabiility
Question 4
Multiple Choice
In 19th-Century England, the scenario of the ___________ is a situation where pasture-land is not owned by any one cattle-grazer, but the land is accessible by all area producers.
Question 5
Multiple Choice
The _________ allows producers to voluntarily enroll up to 24 M-acres of authorized and qualified farmland; this program sets-up 10-or-15 year contracts to establish native prairie, pollinator-meadow acreages and/or wildlife habitat on lands that are highly-erodible, marginal pasture, or ecologically significant grasslands or wetlands
Question 6
True/False
The Environmental Quality Incentives Program (EQIP) is a national USDA Working Lands conservation program that offers cost sharing opportuniites to producers for conservation practices tailored to county-level or regional resource projects.
Question 7
Multiple Choice
A 2015 OECD Study emphasizes that _____ likely represents the most severe threat to the stability of global and local ecosystems. Irreversible and undesirable changes are predicted.
Question 8
Multiple Choice
The reasons for the large expenditures and the wide range of federal renewable energy programs in the early- to mid-2000's include:
Question 9
Multiple Choice
In 2011, the US Envronmental Protection Agency (EPA) and the Army Corps of Engineers (ACE) , under President Obama's direction, created a proposal to administratively determine which _____________ are, and are not, covered under the 1972 Clean Water Act's (CWA's) regulations.
Question 10
True/False
Currently, US agriculture is estimated to produce 12 % of all US GreenHouse Gas (GHG) emissions while only absorbing 6% of US greenhouse gases. A USDA strategic objective is to emphasize programs that decrease agriculture's GHG absorptive capacity while increasing agriculture's GHG emissions.
Question 11
True/False
A November 2015 ERS Report cited previous studies indicating that US farm and ranch managers will be resilient in adjusting their operations to new climate-changed growing conditions.
Question 12
Multiple Choice
US soybean, corn and cotton producers have adopted _________because of increased yields, reduced pesticide applications and costs, and improved time management.
Question 13
Multiple Choice
The _________ is a Working Lands conservation program that encourages the continuation and improvement of producers' existing conservation systems. A producer must "pre-qualify" to be a participant.
Question 14
True/False
A reversible change in land use is a scenario where prime farmland is reallocated to build an industrial park or housing complex, and it cannot return to agricultural use.
Question 15
Multiple Choice
The ______ is a grim global prediction of malnutrition, famine and social unrest because gains in agricultural output fail to keep pace with an exponential expansion of human food demands.
Question 16
Multiple Choice
________________describes the situation where consumers are "willing and able to pay" to protect wildlife habitat, or save endangered species, or safeguard prime agricultural land for future generations to experience and enjoy.
Question 17
Multiple Choice
In scenarios where current decisions have an influence on future output, ____________means that a manager can easily substitute one resource input for another within a production function.