Which of the following is not a method for thickening sauces?
A) Lemon Juice
B) Slurry
C) Roux
D) Arrow Root
Correct Answer:
Verified
Q250: Which of the following is not a
Q251: What is the additional ingredient that makes
Q252: To boil a small quantity of wine,
Q253: What is the Spanish word for sauce?
A)Pico
Q254: Who developed the modern system for classifying
Q256: What is Beurre Noir?
A)Hazelnut Butter
B)Burnt Butter
C)Brown Butter
D)Black
Q257: What is a sauce made of pureed
Q258: Which southern state is more likely to
Q259: What was Mayonnaise initially used for?
A)Sandwiches
B)Salad Dressing
C)Poached
Q260: The method for placing fruits in alcohol
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