RDAs are based on protecting against deficiency diseases and preventing diet related diseases.
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Q21: Fast food has substantial nutritional value.
Q22: Studies have found relationships between the amount
Q23: The FDA does not permit manufacturers to
Q24: Vegetarian diets can be a healthful alternative
Q25: All vitamins are water-soluble.
Q27: Vitamin supplementation is advisable for many segments
Q28: Low-fat and low-cholesterol diets are widely recommended
Q29: High quality protein can not be obtained
Q30: Sodium intake has been proven to cause
Q31: Increasing the amount of soluble fiber has
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