
Nutrition for Health, Fitness & Sport 10th Edition by Melvin Williams ,Dawn Anderson,Eric Rawson
Edition 10ISBN: 978-0078021329
Nutrition for Health, Fitness & Sport 10th Edition by Melvin Williams ,Dawn Anderson,Eric Rawson
Edition 10ISBN: 978-0078021329 Exercise 8
Which of the following is not an acceptable definition for food labels with the listing "free"?
A) fat free-less than 0.5 grams of total fat per serving
B) cholesterol free-less than 2 milligrams per serving
C) sugar free-less than 0.5 grams per serving
D) Calorie free-less than 40 Calories per serving
E) sodium free-less than 5 milligrams per serving
A) fat free-less than 0.5 grams of total fat per serving
B) cholesterol free-less than 2 milligrams per serving
C) sugar free-less than 0.5 grams per serving
D) Calorie free-less than 40 Calories per serving
E) sodium free-less than 5 milligrams per serving
Explanation
• Cholesterol free - Less than 2 milligr...
Nutrition for Health, Fitness & Sport 10th Edition by Melvin Williams ,Dawn Anderson,Eric Rawson
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