What is umami?
A) the flavour of monosodium glutamate
B) the opening between the duodenum and jejunum
C) the intestinal enzyme that hydrolyzes fish proteins
D) an intestinal enzyme that hydrolyzes dietary nucleic acids
Correct Answer:
Verified
Q12: Which of the following is a specific
Q13: Which of these is one function of
Q14: What part of the GI tract prevents
Q15: What is mastication?
A) the act of chewing
B)
Q16: What is a bolus?
A) enzyme that hydrolyzes
Q18: Which of the following parts is the
Q19: The food flavour enhancer monosodium glutamate is
Q20: Which of the following is a function
Q21: What is meant by the term "motility"
Q22: Which of the following is a description
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