What is a bolus?
A) enzyme that hydrolyzes starch
B) portion of food swallowed at one time
C) device used to analyze the contents of the stomach
D) sphincter muscle separating the stomach from the small intestine
Correct Answer:
Verified
Q11: What structure controls the release of material
Q12: Which of the following is a specific
Q13: Which of these is one function of
Q14: What part of the GI tract prevents
Q15: What is mastication?
A) the act of chewing
B)
Q17: What is umami?
A) the flavour of monosodium
Q18: Which of the following parts is the
Q19: The food flavour enhancer monosodium glutamate is
Q20: Which of the following is a function
Q21: What is meant by the term "motility"
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