Who, According to Pollan, Benefits Most from What He Calls

Who, according to Pollan, benefits most from what he calls "America's eating disorder"?

A) the food industry, which takes advantage of Americans' anxieties about food to sell more and more of it.
B) we do, because we share information and help each other make the best choices about food
C) poor countries that are able to grow food crops cheaply and sell it on the U.S. market
D) working women who have very little time to prepare meals, especially when married to men who do not know how to cook or refuse to learn