Susan wants to improve the sustainability of her diet. Which of the following strategies can she use to accomplish this?

Question

Quizplus · Accepted Answer

All of these strategies are effective for improving the sustainability of a diet. Growing a garden allows for fresh, locally sourced produce without the carbon emissions required to transport it. Eating a balanced diet that provides enough food but not excessive food reduces waste and can also lead to a healthier lifestyle. Saving leftovers reduces food waste and makes the most out of the resources used to prepare the meal. Finally, eating less beef and more plants can have a significant impact on reducing greenhouse gas emissions from the agriculture industry.

Susan Wants to Improve the Sustainability of Her Diet