Aseptic packaging works to preserve foods through
A) creation of an anaerobic environment.
B) mutation of bacterial DNA.
C) creation of an anaerobic environment and high heat.
D) exposure to high heat.
E) increasing pH.
Correct Answer:
Verified
Q12: Which of the following microorganisms is usually
Q13: What will be produced if wine is
Q14: Bioreactors are widely used for industrial fermentation.
Q15: A baker forgets to put yeast in
Q16: Commercial sterilization of processed canned foods uses
Q18: All of the following are industrial enzymes
Q19: Microorganisms themselves are commercial products. Which of
Q20: All of the following foods are produced
Q21: Xanthan used in household products is produced
Q22: Microbial products can be improved by all
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents