Poultry comes to market in different "styles," which refers to
A) the age and breed of the poultry.
B) whether it is fresh, frozen, cooked, sliced, etc.
C) the degree to which it has been cleaned or processed.
D) whether the bird has been finished.

Question

Quizplus · Accepted Answer

The term "styles" in the context of poultry refers to the degree to which the poultry has been cleaned or processed, such as whole, cut-up, or deboned.

Poultry Comes to Market in Different "Styles," Which Refers to