Grades for eggs are determined by
A) candling.
B) evaluating the appearance.
C) measuring the Haugh units.
D) all of the above

Question

Quizplus · Accepted Answer

Grades for eggs are determined by all three factors: candling, evaluating the appearance, and measuring the Haugh units. Candling is used to check for shell defects and interior quality, while evaluating the appearance considers factors such as shell cleanliness and shape. Measuring the Haugh units involves determining the thickness of the egg white and is used to assess freshness and quality.

Grades for Eggs Are Determined by