A large part of the texture changes that occur with the cooking of vegetables is due to the softening of the cellulose in the heat.

Name: A large part of the texture changes that occur with the cooking of vegetables is due to the softening of the cellulose in the heat.
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Question

Quizplus · Accepted Answer

Vegetables contain cell walls made up of cellulose, a complex carbohydrate. Heating the vegetables causes the cellulose to soften and break down, which leads to changes in texture.

A Large Part of the Texture Changes That Occur with the Cooking