"High-ratio" cakes contain
A) more fat than eggs.
B) more sugar than flour.
C) more eggs than milk.
D) equal parts egg and milk.

Name: "High-ratio" cakes contain A) more fat than eggs. B) more sugar than flour. C) more eggs than milk. D) equal parts egg and milk.
Brand: Quizplus
Rating: 4.8 (36 reviews)

Question

Quizplus · Accepted Answer

High-ratio cakes are defined as cakes where the weight of the sugar exceeds the weight of the flour. Therefore, they contain more sugar than flour.

"High-Ratio" Cakes Contain