Which of the following is a characteristic of structure-function claims on food labels?
A) They are allowed only for unprocessed food
B) They can be made without any FDA approval
C) They must conform to guidelines of the "A" list of health claims
D) They must state the name of the disease or symptom for which a benefit is claimed
Correct Answer:
Verified
Q77: Which of the following nutrients would be
Q78: Which of the following is NOT a
Q79: A food label ingredient list reads in
Q80: Textured vegetable protein is usually made from
A)soybeans.
B)corn
Q81: Tempeh is made from
A)soybeans.
B)any legume.
C)fermented leafy vegetables.
D)fermented
Q83: Which of the following is a feature
Q84: All of the following are documented benefits
Q85: Greg is trying to decide which brand
Q86: Which of the following is a feature
Q87: In vegetarians,the RDA is higher for
A)iron.
B)folate.
C)calcium.
D)vitamin A.
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