Industrial fermentation and fermentation in food production
A) use entirely different starting material.
B) make use of the same microorganisms.
C) are processes in which sugar or protein is oxidized to produce alcohols or acids.
D) use entirely different microorganisms.
E) are both processes in which sugars are oxidized to alcohols or acids.
Correct Answer:
Verified
Q1: Which of the following is a specific
Q2: Chlorinated water contains
A) no endospores.
B) no bacteria
Q3: A new industrial park in your community
Q4: Which of the following common food products
Q6: The fermentation product known as silage is
A)
Q7: Which of the following oxidize H2S to
Q8: Which of the following bacteria is a
Q9: Food microbiology applies to
A) the control of
Q10: Which of the following agents involved in
Q11: Which of the following microorganisms is the
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents