Substances added to food intentionally or by accident are called
A) fill-upʹs.
B) add-inʹs.
C) irradiation.
D) additives.
Correct Answer:
Verified
Q2: If a grocery store has hamburger on
Q3: The most common trigger products for food
Q4: Benefits to organically grown foods include all
Q5: GRAS stands for
A)genetically rearranged and safe.
B)generic-brand rated
Q6: Over the next decade, probable trends include
Q7: The clause that prohibits cancer-causing additives in
Q8: For a product to have a green
Q9: When food is treated with gamma rays,
Q10: About what percentage of adults are UNDER
Q11: The date a product should be SOLD
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