The refinement of whole grains transforms whole-wheat flour into
A) enriched whole-wheat flour.
B) unrefined whole-wheat flour.
C) whole-wheat flour dust.
D) white flour.
Correct Answer:
Verified
Q92: Individuals with diabetes benefit from a diet
Q97: The recommended daily amount of fibre for
Q113: In order to determine the presence of
Q114: Martha is a vegetarian and wants to
Q115: Which of the following would be an
Q116: Staphylococcus aureus bacteria is mainly found in
Q119: Fat provides calories per gram.
A) 4
B) 9
C)
Q120: Food irradiation
A) extends the shelf life of
Q123: All of the following will help supply
Q136: Carbohydrates consumed in excess of the body's
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents