San Diego State University continues to serve its employees fatty meats and dairy products in its cafeteria and vending machines because it's cheaper; it does not want to promote one choice over another; and, it can convert any waste from these products to compost.

Question

Quizplus · Accepted Answer

San Diego State University has made efforts to promote healthier food options and sustainability, including reducing the availability of fatty meats and dairy products in favor of more plant-based options.

San Diego State University Continues to Serve Its Employees Fatty