In human history, peasant diets have generally been inferior in calories, proteins, and nutrients to those of hunter-gatherers.

Question

Quizplus · Accepted Answer

Historically, peasant diets often lacked variety and were heavily based on staple crops like grains, which could lead to deficiencies in essential nutrients and proteins compared to the more varied and nutrient-rich diets of hunter-gatherers, who consumed a wide range of plants and animals.

In Human History, Peasant Diets Have Generally Been Inferior in Calories