Sugar alters the boiling point because of a change in?
a. Ionization
b. Electrical repulsion
c. Vapor pressure
d. Atmospheric pressure
e. None of these.
Correct Answer:
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Q1: Increasing oatmeal in boiling water will cause?
A)
Q2: Increasing the salt content in a boiling
Q3: Altitude alters the boiling point because of
Q5: Water activity in all foods is lower
Q6: Sugar and salt have the same impact
Q7: For water to be transformed into ice,
Q8: Which of the following agencies are responsible
Q9: The energy required for the change in
Q10: Boiled potatoes cook more slowly in the
Q11: The energy required to heat water from
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