A neighbor brings you a chocolate meringue pie. The meringue is high and lightly browned, with small drops of amber-like droplets on the surface. What are these droplets called, what caused them, and how can they be prevented?
Correct Answer:
Verified
View Answer
Unlock this answer now
Get Access to more Verified Answers free of charge
Q21: Distinguish between:
Q26: Egg quality declines continuously after the egg
Q27: A consumer has hard-cooked two dozen eggs
Q28: Maximum stability of an egg white foam
Q29: Food science laboratory experiments often call for
Q30: Coagulation of eggs is more likely to
Q32: When an egg is "baked" in the
Q33: Flaxseed can be included in the diet
Q35: Frozen egg whites will clump and become
Q36: In preparing sauces that contain eggs, it
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents