Which of the following is not a common dietary source of trans fats?
A) Fried foods
B) Whole milk
C) Nondairy creamers
D) Microwave popcorn
Correct Answer:
Verified
Q161: A characteristic of farm-raised fish is they
Q163: In most nuts,what is the distribution of
Q164: Which of the following is a feature
Q169: Why does the FDA advise against consumption
Q169: Which of the following is a feature
Q172: Which of the following is a drawback
Q175: Which of the following fish is generally
Q178: Studies show that a 1% increase in
Q180: Studies show that regular consumption of fatty
Q181: A major feature of the Mediterranean diet
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents