Which of the following is NOT a typical gastrointestinal response to ingestion of dietary fiber?
A) increased glucose absorption
B) delayed gastric emptying
C) increased bile-acid excretion
D) increased fecal bulk
Correct Answer:
Verified
Q9: Common food sources of fructans are _.
A)strawberries,
Q18: What are the homopolymers of glucopyranose found
Q19: What is the primary noncarbohydrate component of
Q20: Which of the following fibers stimulate the
Q21: Phytochemicals are
A) new vitamins being found in
Q23: Soy is rich in
A) glucosinolates.
B) lignans.
C) organosuphides
D)
Q24: Which of the volatile short-chain fatty acids
Q26: Three short-chain fatty acids produced by bacterial
Q35: By what mechanism do soluble fibers decrease
Q38: Which of the following types of foods
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