According to the Dietary Guidelines for Americans, fruit, vegetable, and whole grain intakes should be increased, while intake of nonfat or low-fat milk and milk products should be decreased.

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The Dietary Guidelines for Americans recommend increasing fruit, vegetable, and whole grain intakes, but they also encourage the consumption of nonfat or low-fat milk and milk products, not decreasing them.

According to the Dietary Guidelines for Americans, Fruit, Vegetable, and Whole