If people are kept on diets containing about 25% fewer calories than would be required to maintain their initial body weight, what happens? (Select all correct responses)

Question

Quizplus · Accepted Answer

When people are kept on diets containing about 25% fewer calories than would be required to maintain their initial body weight, their insulin levels are lowered which can help with weight loss as insulin promotes fat storage. Also, LDL cholesterol levels are lower which can help to reduce the risk of heart disease. A reduction in body temperature has not been reported as a result of calorie restriction. DNA damage can increase due to increased oxidative stress, but this is not a guaranteed result of calorie restriction. Therefore, options A and D are incorrect.

If People Are Kept on Diets Containing About 25% Fewer