Restaurants should strive to accommodate guests who ask that dishes be prepared without a specific ingredient to which they are allergic and to closely supervise the preparation of that dish.
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Q1: Many states prohibit all of the following
Q2: The United States has a _ system
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Q5: The enforcement of truth-in-menu regulations is done
Q6: It is legal and ethical to use
Q7: "Truth in Menu" can be summed up
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