
Describe the aesthetic principles that were developed around the late 15ᵗʰ century and grew to have importance on the tradition of the tea ceremony and the utensils used.
A) Sabi, value found in the old and weathered and wabi, value found in refined simplicity
B) Ming, value found in the technically brilliant, importance of gold
C) Song, value found in complex design, importance of multiplicity
D) Chan, value found in rich design, importance of the gleaming
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