Perishables, vending machine products, and highly technical equipment tend to have shorter distribution channels, while low-unit-cost nonperishables tend to be distributed through longer channels.

Question

Quizplus · Accepted Answer

Perishables, vending machine products, and highly technical equipment require faster delivery to the consumer to maintain quality, freshness, or to provide specialized support, thus benefiting from shorter distribution channels. In contrast, low-unit-cost nonperishables can endure longer distribution channels without compromising their value or utility, allowing for more intermediaries to be involved in the distribution process.

Perishables, Vending Machine Products, and Highly Technical Equipment Tend to Have