This protein-digesting enzyme works optimally at pH 1.5-2.0. What is the enzyme, and where is it produced?
A) trypsin; stomach
B) pepsin; stomach
C) trypsin; pancreas
D) pepsin; pancreas
Correct Answer:
Verified
Q10: Amylase and starch are mixed and placed
Q11: In the laboratory assay on digestion of
Q12: This test detects starch in solution.
A) Benedict's
Q13: When carbohydrates are digested, the following molecules
Q14: In the assay in which fat was
Q16: Digestive enzymes _.
A) control the movement of
Q17: The evidence that trypsin digested protein to
Q18: Which type of movement in the GI
Q19: The pancreas produces this protein-digesting enzyme.
A) trypsin
B)
Q20: Fat digestion results in .
A) monoglycerides and
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