A catering event order (CEO) or banquet event order (BEO) is used to:
A) provide the client and hotel with essential information about each function
B) encourage guests to use the hotel restaurants
C) alert the front office to large check-ins
D) alert the Food and Beverage Department to large groups
Correct Answer:
Verified
Q32: Sustainable properties are doing all of the
Q33: In house and guest communications in a
Q34: The person responsible for the task of
Q35: In order to be in compliance with
Q36: The front office, reservations, housekeeping, concierge, guest
Q38: Dividing room revenue by the number of
Q39: The primary purpose of revenue management is
Q40: Depending on the type of hotel, housekeeping
Q41: The system that helps hotels to accept,
Q42: Hotel Walker has had a very successful
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents