The nutrition guidelines outlined by various health-related organizations are generally:

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While there may be some slight variations and nuances, the nutrition guidelines outlined by health-related organizations such as the World Health Organization, the American Heart Association, and the Academy of Nutrition and Dietetics are generally similar in their recommendations for a balanced diet that includes fruits, vegetables, whole grains, lean proteins, and limited amounts of saturated and trans fats, added sugars, and sodium.

The Nutrition Guidelines Outlined by Various Health-Related Organizations Are Generally