All of the following substances are found in fruits except
A) nutrient acids.
B) organic acids.
C) pectic substances.
D) phenolic compounds.
Correct Answer:
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Q1: There are several fruits that fit into
Q4: Enzymatic browning in fruit is catalyzed by
A)
Q7: Pectin is the
A) cementing compound between the
Q9: According to the Code of Federal Regulations,
Q12: Which of the following is really a
Q14: Acid content varies with the maturity of
Q16: The three compounds that are responsible for
Q16: Most fruits have a pH value
A) below
Q19: Which fruit classification contains drupes and pomes?
A)
Q25: Freezing fruit decreases the quality of the
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