Which of the following birds weigh three to five pounds, and have soft skin, tender meat, and a flexible breastbone?
A) broilers and fryers
B) neutered male chickens
C) a cross between a Cornish hen and another common breed, such as a White Plymouth Rock, New Hampshire, or Barred Plymouth Rock
D) baking or stewing chickens
E) chickens of either sex, processed at nine to eleven weeks of age and weighing six to eight pounds
Correct Answer:
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