The 2010 Dietary Guidelines for Americans Make All of the Following

The 2010 Dietary Guidelines for Americans make all of the following suggestions except :

A) eat a variety of vegetables, especially dark-green and red and orange vegetables.
B) use oils to replace solid fats where possible.
C) consume at least half of all grains as whole grains.
D) choose diets that emphasize refined and enriched grain products.
E) increase intake of fat-free or low-fat milk and milk products.