What do you know about the safety of fresh fruits and vegetables that have been subjected to high doses of pesticides?
A) There is no pesticide residue left after the fruits and vegetables are processed and packaged.
B) Foods tested by the FDA often have pesticide levels exceeding safe limits.
C) Most pesticides can be removed by thoroughly washing fruits and vegetables.
D) Pesticides harm pests as well as cause several adverse effects on humans.
E) Organically grown fruits and vegetables contain a higher quantity of pesticides than conventionally grown foods.
Correct Answer:
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