Which additive gives baked products a light texture?
A) xanthan gum
B) diglycerides
C) propylene glycol monoesters
D) sodium aluminum phosphate
E) dicalcium phosphate
Correct Answer:
Verified
Q37: The FDA approves health claims regarding _
Q38: Ingredients must be listed in order of
Q39: The most common food additives are _.
A)sugar
Q40: Meat products labeled "lean" must contain fewer
Q41: The ingredient,"Organic Wheat Flour" in the above
Q43: For meat or poultry to be labeled
Q44: How has the calorie labeling of chain
Q45: Match each term with its appropriate meaning.
-USDA
A)contains
Q46: The cookies are considered a high %
Q47: Match each term with its appropriate meaning.
-"Organic"
A)contains
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