Which of the following vegetables are not appropriate for use in a salad?
A) raw
B) cooked
C) canned
D) marinated
E) All of these are suitable.
Correct Answer:
Verified
Q18: Common seasonings for poultry stocks include all
Q19: Heating time for which of the following
Q20: The most flavorful of the meat stocks
Q21: Which of the following edible flowers are
Q22: The more mature the poultry used to
Q24: In making consommé, one raw egg white
Q25: Chowders are usually _-based soups thickened with
Q26: In protein salads, the principle ingredient (unless
Q27: Which of the following dressings is not
Q28: Beef bones contribute more collagen to soups
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