The kcalorie content of a food depends on how much it contains of each of the following:
A) carbohydrate, fat, and protein.
B) carbohydrate, fat, and minerals.
C) carbohydrate, fat, and vitamins.
D) protein, fat, and minerals.
E) fat, vitamins, and minerals.

Question

Quizplus · Accepted Answer

Carbohydrate, fat, and protein are the macronutrients that provide energy and contribute to the overall calorie content of foods. Minerals and vitamins are micronutrients that do not necessarily provide calories.

The Kcalorie Content of a Food Depends on How Much